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SUGGESTIONS FOR OCTOBER
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Enjoy our October specials!
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Indulge in the Rezala, a silky onion-based sauce infused with green chill and enriched with smooth cream. This medium-spiced traditional Indian dish offers a gentle heat aromatic depth, making it perfect alongside our pilau rice or our freshly cooked naans.
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Don't miss out on our Saag Paneer as well — tender paneer cubes in a creamy curry, perfectly spiced to enhance your dining experience A delightful addition to any meal this season!
About us !
Mandyscurry2go has now been successfully providing British Indian curries since January 2015 in the Creuse and the Haute Vienne.
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I make authentic British Indian Restaurant food from scratch without using pastes and mixes. You can also ask for something different than what is on the menu ( please give at least 4 days notice), examples: butter chicken, rogan-josh, vindaloo, passanda, dhansak, tarka dhal, sag aloo, keema naans, peshwari naans, etc.
